Monday, February 20, 2006

Tres Agaves...


Saturday night, John, Chris and I went to a new restaurant in SOMA called Tres Agaves (http://www.tresagaves.com). It bills itself as a "Mexican Kitchen & Tequila Lounge". I had noticed this restaurant a few times during my commute into work since it is located not far from my office. Chris wanted to have Mexican, so I suggested that we give it a try. The wait was not long which was good. I hate waiting for a table when there are so many restaurants in SF. We could have gotten a reservation had we planned our evening earlier. Attached to this post are the pictures that we took.


We ordered:
  • Margarita de La Casa
  • Guacamole al Tres Agaves - Classic Guacamole with Serrano chile, tomato & onion
  • Tacos Del Dia al Pastor (Chris) - Adobo marinated pork & chicken tacos from our wood burning pastor oven
  • Carne Asada con Salsa de Chipotle (John) - Wood Grilled Skirt Steak ~ served with a chipotle sauce
  • Carnitas (Jeff) - Slow Roasted Pork ~ rubbed with Mexican oregano & chile
The atmosphere was good and the food was great. I loved my dish, and I am normally not a pork person. I would certainly go back again.

1 Comments:

Anonymous Anonymous said...

pulled pork has always been a favorite of mine
r-

10:35 PM  

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